• Handvo Savaury Cake INGREDIENTS Far Handva Flour 3/4 cup rice 1/2 cup red split gram 1/2 cup yellow split gram 2 tbsp wheat 2 tbsp Bengal gram 2 tbsp white split gram (All ground together) 1.......More

Maharashtra Recepies

  • Bharli Vangi Stuffed Aubergine INGREDIENTS 5 tbsp oil 6 peppercorns 6 cloves 1 cup coriander leaves, chopped 3 onions, sliced 1 cup coconut, grated 1 tsp tamarind pulp 20 cashew nuts,.......More

Mixed Best Receipes

  • Dhan-Saak With Brown Rice Split Gram and Vegetables Cooked in Parsi Style with Brown Rice INGREDIENTS For Dhan-saak 1 cup split red gram (tuvar dal) 1 tbsp split yellow gram 1 tbsp split white gram 1 tbsp split.......More

North Indian Recepies

  • Tadka Dal Tempered yellow split Gram INGREDIENTS 1 cup yellow split gram 4 cups water 1/2 tsp turmeric 1 inch piece ginger For Tempering 2 tbsp ghee 1/2 tsp cumin seeds 1/2 tsp mustard 3-4.......More

Rajasthani Receipes

  • Sabzi Panchmela Medley of Five Vegetables INGREDIENTS 200 gm potatoes 200 gm red pumpkin 200 gm brinjal 200 gm onion 200 gm green leafy vegetable 3-4 tbsp ghee Salt to taste Sugar to taste 1.......More

South India Recepies

  • Mulligatawny Soup Curry Flavoured Lentil Soup INGREDIENTS 1 tbsp butter 2 medium onions, chopped 250 gm bottle gourd 2 cloves garlic 2 medium carrots, chopped 2 tomatoes 4 tbsp red lentils, washed and.......More

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