Recipes
Indian state recipes |
Jain Food-Saatvik Khana |
Chill Out |
Ice Creams and Desserts |
Chinese Recipes |
Cooking for Diabetics |
Minty iced spiced tea
Minty iced spiced tea
15-20 fresh mint leaves + a few sprigs for garnishing
½ inch ginger, chopped
1 inch cinnamon
7 tablespoons sugar
5 teaspoons tea leaves
3 tablespoons lemon juice
Boil five cups of......More
Apple basanti
Apple basanti
1 large apple, cored and grated
4 ½ cups milk
1/4 cup sugar
6-8 almonds, blanched, peeled and slivered
6-8 pistachios, blanched, peeled and slivered
1 teaspoon screw pine essence
½......More
Carrot and tomato smoothies
Carrot and tomato smoothies
8 medium carrots, cut into l-inch cubes
12 medium tomatoes, quartered
1 celery stalk, chopped Salt to taste
1 teaspoon black pepper powder
4 tablespoons lemon juice
Ice cubes
Place the......More
Shikanji
Shikanji
1 cup lemon juice
Salt to taste
4 teaspoons black salt
10 teaspoons powdered sugar
2 teaspoons darkly roasted cumin powder
1 teaspoon black pepper powder
4 cups club soda
4 sprigs of fresh mint......More
Chocolate satin crunch
Chocolate satin crunch
4 tablespoons chocolate syrup
2 cups milk
2 cups vanilla ice cream
4 tablespoons crushed mixed dried fruit chikki
Crushed ice
Scoop some crushed ice into a cocktail shaker; add the milk,......More
Aam ka panna
Aam ka panna
1 large unripe mango
1 teaspoon cumin powder
4-5 black peppercorns, crushed
Black salt to taste
A small pinch of asafoetida
1/2 cup sugar
Wash and boil the mango. Set aside to cool. Peel, mash......More
Tropical fruit and nut smoothie
Tropical fruit and nut smoothie
1 apple
2 ripe mangoes
2 bananas
85 grams golden raisins
12-16 pistachios, chopped
Crushed ice
Peel and core the apple and cut into slices. Peel and chop the mangoes. Peel and......More
Faalse ka sherbet
Faalse ka sherbet
1 ½ cups ripe faalse
¾ cup sugar
1 teaspoon cumin seeds, roasted and ground
Salt to taste
1 tablespoon lemon juice
Black salt to taste
Wash the faalse well and soak in four......More
Jal jeera
Jal jeera
2 tablespoons cumin seeds, roasted and ground
2 tablespoons fresh mint paste
½ teaspoon fresh coriander paste
1 tablespoon dried mango powder
1 tablespoon black salt
3 tablespoons lemon juice
1......More
Ginger lemonade
Ginger lemonade
2 inches ginger, grated
3 tablespoons lemon juice
1 cup sugar
4 lemon slices, to decorate
Ice cubes
Combine the ginger and sugar with two cups of water in a non-stick pan.
Bring the mixture to a......More
Kokum sherbet
Kokum sherbet
200 grams kokum rinds
½ cup + 2 tablespoons sugar
Salt to taste
1/2 teaspoon cumin powder
Soak the kokum in two cups of lukewarm water for ten to fifteen minutes. Mash the kokum and strain its pulp.......More
Melon, pineapple and grape punch
Melon, pineapple and grape punch
2 cups seeded watermelon cubes
1 cup pineapple cubes
1 cup halved green grapes
2 cups chilled apple juice
Fresh mint, to decorate
Combine the fruit in a bowl, pour apple juice over......More
Pink blush
Pink blush
1 cup cranberry juice, chilled
1 cup orange juice, chilled
2 teaspoons sugar syrup
2 cups club soda, chilled
4 tinned cherries, to decorate......More
Belfal sherbet
Belfal sherbet
1 stone apple (belfal), seeded
1 cup sugar
Crushed ice
Scoop out the flesh of the stone apple with a spoon. Soak it in water for a few hours, and then strain the pulp through a sieve.
Place the sugar with......More
Solkadi
Solkadi
20 kokum rinds
1 coconut, grated
6-7 garlic cloves, roughly chopped
3 green chillies, roughly chopped
Salt to taste
¼ cup chopped fresh coriander
Soak the kokum rinds in two cups of hot water for......More
Virgin bloody mary
Virgin bloody mary
5 cups tomato juice
1 lemon, sliced
1 teaspoon celery salt
1 teaspoon white pepper powder
4 garlic cloves, chopped
1 teaspoon Tabasco sauce
Celery stalks, to garnish
10-12 ice cubes,......More
Vaghareli chaas
Vaghareli chaas
1 ¼ cups yogurt
1 teaspoon oil
¼ teaspoon cumin seeds
1 tablespoon ginger, chopped
2-3 green chillies, chopped
8-10 curry leaves
1 tablespoon chopped fresh coriander
1......More
Hope floats
Hope floats
8 tablespoons kala khatta syrup, chilled
2 cups vanilla ice cream
1 cup milk, chilled
Place the kala khatia, ice cream and milk in a blender and process till smooth and frothy.
Pour into glasses and serve......More
Melon medley
Melon medley
2 cups seeded musk melon chunks, chilled
2 cups seeded watermelon chunks, chilled
¾ cup pineapple juice, chilled
4 orange or pineapple slices, to decorate
Blend the musk melon, watermelon and pineapple......More
BEVERAGES MASALA TEA FOR DIABETICS
BEVERAGES MASALA TEA FOR DIABETICS
Ingredients (Serves 4)
2 cups of water
2 tea bags
150 ml low fat milk
5 cm stick of cinnamon
1/4 tsp cardamom powder
1 tsp peppercorns
Sugar free sweetener to......More
BEVERAGES TOMATO COCKTAIL FOR DIABETICS
BEVERAGES TOMATO COCKTAIL FOR DIABETICS
Ingredients (Serves 4)
8 large, red ripe tomatoes
1 small onion
2 ribs celery with leaves
3 sprigs parsley
1/2 cup of water
l-bay leaf
1/2 tsp salt
1/4 tsp pepper
1......More
BEVERAGES DIABETIC PEP UP FOR DIABETICS
BEVERAGES DIABETIC PEP UP FOR DIABETICS
Ingredients (Serves 4)
250 gm jamun
1/4 cup bel pulp
1/2 tsp salt
4 cups of water
1/4 tsp freshly ground pepper
Preparation
Wash the jamuns. Take out the seeds and blend......More
BEVERAGES FRUITY CURD SMOOTHIE FOR DIABETICS
BEVERAGES FRUITY CURD SMOOTHIE FOR DIABETICS
Ingredients (Serves 4)
1 cup chopped pineapple
1 cup chopped papaya
1 cup fresh orange juice
4 cups fresh thick curd
Sugar free sweetener equivalent of 1 tbsp......More
