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Handvo
Handvo
Savaury Cake
INGREDIENTS
Far Handva Flour
3/4 cup rice
1/2 cup red split gram
1/2 cup yellow split gram
2 tbsp wheat
2 tbsp Bengal gram
2 tbsp white split gram
(All ground together)
1......More
Bajri-Methi Ni Puri
Bajri-Methi Ni Puri
Millet-Fenugreek Crisps
INGREDIENTS
1/2 cup fenugreek leaves, freshly-chopped
1 cup millet flour
1 tsp oil
Salt to taste
1 tsp black pepper
1 tsp garlic (chopped)
1 tsp......More
Kand No Handvo
Kand No Handvo
Pink Yam Cake
INGREDIENTS
1 kg pink yam, boiled and mashed
2 potatoes, boiled and mashed
2-3 tbsp thick yogurt
2 cups green peas, boiled and crushed
2 tbsp oil
2 tbsp green chilli-ginger......More
Methi Dhokla
Methi Dhokla
Fenugreek Cakes
INGREDIENTS
250 gm khaman dhokla mix(readymade)
1/2 cup fenugreek leaves
1 tbsp oil
2 tsp ginger-chilli paste
Extra oil to grease the pan
Small idfi mould
To Serve......More
Dal Dhokli
Dal Dhokli
Wholewheat Pasta Cooked in Split Gram Gravy
INGREDIENTS
For the Dal
1/2 cup red split gram......More
Bajri-Methi Na Thepla
Bajri-Methi Na Thepla
Millet and Fenugreek Bread
INGREDIENTS
1 cup wheat flour
1 cup millet flour
1 tsp coriander powder
1 tsp cumin powder
1 cup fresh fenugreek leaves
2 tbsp oil
2 tsp jaggery......More
Panki
Panki
Rice Pancakes Cooked in Banana Leaves
INGREDIENTS
For the Panki
1Jt2 cups rice flour
2 cups sour yogurt
1/2 tsp fenugreek seeds
1/2, tsp sugar
2 large banana leaves cut into 6" squares
Salt......More
Mung Na Dhokla
Mung Na Dhokla
Green Gram Cake
INGREDIENTS
1 cup whole green gram, soaked for 6 hours
1 tbsp coriander leaves, finely chopped
1 tbsp ginger-chilli paste
1 tbsp oil
1 tsp fruit salt
Juice of 1/2 a lemon......More
Bhaji Na Muthia
Bhaji Na Muthia
Green Vegetable Dumplings
INGREDIENTS
1 cup wheat flour
1/2 cup dark millet flour
1/2 cup white millet flour
1 tbsp semolina
1 tbsp gram flour
2 cups fenugreek
2 cups spinach leaves......More
Ek Toap Na Dal Bhaat
Ek Toap Na Dal Bhaat
Rice And Split Gram Cooked In One Pan
INGREDIENTS
2 cups Basmati rice, raw
1 ½ cups red split gram
1/2 cup yellow split gram
1/4 cup ghee......More
Fada Ni Khichdi
Fada Ni Khichdi
Cracked Wheat And Gram Mixture
INGREDIENTS
1 cup cracked wheat
1/2 cup split green gram
1 cup mixed vegetables, finely-chopped
1 ½ cups tomato puree
1 inch piece ginger
Salt to taste......More
Trirangi Bhaat
Trirangi Bhaat
Tri-Coloured Rice
INGREDIENTS
For the Rice
2 cups rice, washed and soaked
1/2 cup tomato puree
1 tsp red chilli powder
4 tbsp ghee or butter
1/2 tsp turmeric powder
1/2 cup yellow corn......More
Dudhi Na Thepla
Dudhi Na Thepla
Bread Made with Bottle Gourd
INGREDIENTS
1 cup wheat flour
1 cup millet flour
1 cup bottle gourd, grated
2 tbsp oil
1/4 tsp turmeric powder
1 tsp chilli powder
1 tsp......More
Bhakri
Bhakri
Crisp Wheat Bread
INGREDIENTS
2 cups wheat flour
6 tbsp ghee
Salt to taste
METHOD
1. Place the flour in a deep plate, make a well in the centre and add ghee and salt. Make a stiff dough with the help of......More
Puris
Puris
Puffed Unleavened Bread
INGREDIENTS
250 gm whole wheat flour, sieved
2 ½ tbsp ghee
1/4 -1/2 cup lukewarm water
Oil for deep-frying
METHOD
1. Place flour in a deep bowl. Make a well in the centre......More
Sambharia
Sambharia
Stuffed Mixed Vegetable
INGREDIENTS
250 gm small sized potatoes, peeled
250 gm small onions, peeled
250 gm small brinjals
100 gm tendli
2 Rajiyani bananas
Juice of 1 lemon
1 cup gram flour,......More
Bharela Parval Nu Shaak
Bharela Parval Nu Shaak
Stuffed Parval Vegetable
INGREDIENTS
500 gm parval, peeled and top and the bottom cap removed
1/2 cup coriander leaves, finely chopped
1/2 cup fresh grated coconut
1/4 cup peanuts, coarsely......More
Turia-Makai Nu Shaak
Turia-Makai Nu Shaak
Ridge Gourd and Corn Vegetable
INGREDIENTS
1 tbsp oil
1/2 tsp cumin seeds
2-3 green chillies, slit......More
Gathia- Muthia Nu Shaak
Gathia- Muthia Nu Shaak
Vegetable with Indian Savouries
INGREDIENTS
For the Gathia
1/2 cup gram flour
1 tsp oil
1/2 tsp chilli powder
1/4 tsp ajwain
A pinch of baking soda
Salt to taste
Oil for......More
Batata Ni Kachri Nu Shaak
Batata Ni Kachri Nu Shaak
Vegetable of Potato Chips
INGREDIENTS
1 kg large potatoes
3 tbsp oil
1 tsp mustard seeds
2 tbsp sesame seeds
6-8 peppercorns
1/4 tsp asafoetida
3-4 dried round red chillies......More
Dahiwali Fansi
Dahiwali Fansi
French Beans in Yogurt
INGREDIENTS
1/2 kg French beans, cleaned and cut into 1 cm pieces
A pinch baking soda
3 tbsp oil
1/2 tsp mustard seeds
1/4 tsp asafoetida
2-3 green chillies
1/2......More
Kanda-Methi Nu Shaak
Kanda-Methi Nu Shaak
Fenugreek-Onion Vegetable
INGREDIENTS
3-4 tbsp oil
1 green chilli, slit
500 gm onions, chopped into small cubes
1 bunch fresh fenugreek leaves, roughly chopped
1/4 tsp turmeric powder......More
Lachko Dal
Lachko Dal
Thick Yellow Split Gram
INGREDIENTS
1 cup split red gram
1 inch piece ginger, finely chopped
1/4 tsp turmeric powder
1 tbsp ghee
Salt......More
Undhiyu
Undhiyu
Stuffed Vegetables Surti Style
INGREDIENTS
1/2 kg Surti papdi, without seeds
1/4 kg papdi seeds
1/2 kg pink yam (round variety)
100 gm fresh green lentils
1/4 kg potatoes
4-5 sweet potatoes (small......More
Kadhi
Kadhi
Yogurt Soup
INGREDIENTS
For the Kadhi
2 cups sour yogurt
4 cups water
6 tbsp gram flour
2-3 tbsp sugar
1 ½ tbsp salt
1/4 tsp asafoetida
1 tbsp ginger-chilli paste
Fresh coriander......More
Gol Kokum Ni Kadhi
Gol Kokum Ni Kadhi
Sweet and Sour Yogurt Soup
INGREDIENTS
1 ½ cups sour yogurt
4......More
Osaman
Osaman
Spiced Split Gram Water
INGREDIENTS
1/2 cup yellow split gram
1 tsp ginger-chilli paste
4-6 pieces kokum
3-4 tbsp jaggery
1/2 tsp turmeric powder
For Tempering
1 tbsp ghee
1/2 tsp fenugreek......More
Khatti-Mitthi Dal
Khatti-Mitthi Dal
Sweet and Sour Split Gram
INGREDIENTS
For the Dal
1 cup red split gram, washed and soaked
10-12 peanuts
1 tsp ginger-chilli paste
1/2 tsp turmeric powder
3-4 pieces kokum
2-3 tbsp......More
Fajeto
Fajeto
Mango Flavoured Curry
INGREDIENTS
1 medium sized ripe mango
2 cups water
1 tbsp gram flour
1 tsp sugar
1 tsp ginger-chilli paste
1 tsp chilli powder
Salt to taste
1/2 cup beaten yogurt......More
Ugela Mung
Ugela Mung
Sprouted Green Gram
INGREDIENTS
1 cup whole green gram
2 tbsp oil
1/2 tsp asafoetida
2 green chillies, slit
2-3 cloves garlic, finely-chopped
1/2 cup coriander leaves, finely chopped
2 tsp......More
Kacha Papaya Nu Shaak
Kacha Papaya Nu Shaak
Raw Papaya Salad
INGREDIENTS
1 tbsp oil
1 tsp mustard seeds
A pinch of asafoetida
A few curry leaves
3-4 green chillies, slit
1 inch piece ginger, finely-chopped
2 pieces fresh......More
Khaman Kakdi
Khaman Kakdi
Cucumber and Coconut Salad
INGREDIENTS
250 gm cucumber, peeled and chopped or grated
3-4 tbsp fresh grated coconut
3-4 tbsp peanuts or gram, coarsely ground
1 tsp sugar
Juice of 1 lemon
Salt to......More
Vagareli Chaas
Vagareli Chaas
Spiced Buttermilk
INGREDIENTS
1 cup yogurt
2 cups water
1 tsp oil
1/4 tsp cumin seeds
1 tbsp curry leaves
1 tbsp coriander leaves, finely-chopped
1 tbsp ginger, finely-chopped
1......More
Masala Ni Chai
Masala Ni Chai
Spiced Tea
INGREDIENTS
1 cup milk
1 cup water
1 tsp tea masala (recipe given below)
3 tsp sugar
1 green cardamom, freshly crushed in its shell
2 tsp tea leaves (strong variety)
A few......More
Chhundo
Chhundo
Sweet Mango Pickle
INGREDIENTS
3 cups raw grated Rajapuri mangoes
1/3 cup rock salt, crushed
3 tbsp cumin seeds, slightly crushed
2 tbsp red chilli powder
A pinch of asafoetida (optional)
Sugar, 1......More
Suko Sambhar
Suko Sambhar
Spice Mix for Pickles
INGREDIENTS
2 cups split mustard seeds
1 tbsp split fenugreek seeds
1/4 cup turmeric powder
4-5 tbsp asafoetida
2 cups rock salt, slightly crushed
3 cups red chilli powder......More
Gol Keri
Gol Keri
Mango Pickle with Jaggery
INGREDIENTS
6 large raw mangoes, peeled and cut into cubes
3 tbsp salt
2 tsp turmeric powder
1 ½ cup split mustard grain
2 cups split mustard grains
2 tbsp split......More
Methia Keri
Methia Keri
Fenugreek Flavoured Mango Pickle
INGREDIENTS
3/4 cup rock salt, slightly crushed
1 tsp turmeric powder
1 kg raw mangoes, washed and cut into cubes
2 cups red chilli powder
2 tbsp split mustard grains......More
Murabba
Murabba
Sweet Mango Pickle
INGREDIENTS
4 cups mango pieces, peeled and boiled in water
5 cups sugar
1 tsp cardamom seeds
1 tsp saffron (powdered)
METHOD
1. Mix boiled and drained mango pieces and sugar in a......More
Sutarfeni Delight
Sutarfeni Delight
Soft Vermicelli Sweet
INGREDIENTS
1 cup cottage cheese, grated
1/2 cup icing sugar, sieved
1 tsp corn flour
1/2 cup fresh fruit of your choice, finely chopped (Pineapple, orange, mango) or chopped......More
Badam Katli
Badam Katli
Diamond Shaped Almond Sweet
INGREDIENTS
2 cups almonds
3/4 cup sugar
1/2 tsp cardamom powder
A few strands saffron
2-3 thin silver foil sheets
1 tbsp ghee
METHOD
1. Soak almonds in hot......More
Jalebi
Jalebi
Pretzel Shaped Sweet
INGREDIENTS
2 cups plain flour (maida)
1 ½ cups plain yogurt
1/2 cup warm water
3 tbsp hot ghee
1/2 kg sugar
1 tsp cardamom powder
1 tsp saffron (powdered)
Ghee......More
Shrikhand
Shrikhand
Saffron Flavoured Yogurt
INGREDIENTS
250 gm plain yogurt
3-4 tbsps sugar
A few strands saffron
1/2 tsp cardamom powder
To Garnish
Thinly-sliced almonds and pistachios
METHOD
1. Tie......More
Khopra Pak
Khopra Pak
Coconut Sweet
INGREDIENTS
5 cups freshly grated coconut
1/2 cup fresh cream from the top of the milk
1 tbsp ghee
1 ½ cup sugar
1 cup......More
Mango Parfait
Mango Parfait
INGREDIENTS
2 cups milk
1/2 cup sugar
2 tbsp corn flour
1 ½ tbsp gelatine, mixed with 1/4 cup of water
1/2 tsp lemon juice
1/2 cup mango pulp
2 medium sized alphonso mangoes, peeled and......More
